UP Sprout

Press: Chef Marcela Valladolid’s Journey To Growing Organic Food



 

Chef Marcela Valladolid | July 18, 2017

“The Garden. It’s magical and I cannot even begin to explain or list all of the wonderful gifts it has given me.” “That garden is magic, period… and it’s maintained by a bunch of magicians, as my dear friends at Urban Plantations come by twice a month to make sure I’m not messing anything up.”

You know that gorgeous garden showcased in so many swoon-worthy pics on Chef Marcela’s Instagram feed? Urban Plantations installed it in 2014, and the team’s experts tend her hand-curated culinary garden alongside Marcela and her family. Chef Marcela has received such a passionate response to her garden posts that she has asked us to address some of her most commonly received questions in our guest piece, “How To Start Your Own Garden in 7 Easy Steps.” (Scroll down for UP’s tips.)

Read more of Chef Marcela’s blog here.